Articles with tag: Biluochun Black Tea
Biluochun Black Tea - "Big Leaf Black Tea from Southwest China"
Biluochun Black Tea - "Big Leaf Black Tea from Southwest China"
Compared with its green tea, Biluochun black tea maintains its original floral and fruity aroma, which is more peaceful and elegant, as well as its unique curly shape like a snail, and its taste is more mellow and thicker.
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Types Of Jasmine Tea
Jasmine tea is made by blending and scenting tea leaves and jasmine flowers so that the tea leaves can absorb the fragrance of the flowers. Tea is easily dyed, and there are many types of tea that can be blended with jasmine tea, thus giving birth to various jasmine teas. Moreover, the jasmine tea on the market today is very different. This is due to the different production processes and different raw materials.
Morocco’s National Drink – Mint Tea
Moroccan mint tea, the "national drink" of Morocco, is also known as Moroccan Whiskey.
Rose Keemun Black Tea - When March Black Tea Is Paired With May Roses
Rose black tea is a kind of large-leaf black tea. In addition to the sweet aroma of ordinary black tea, it also exudes a strong rose fragrance. The raw materials are mainly French roses, Yunnan golden edge roses, Pingyin roses, etc., and are paired with high-quality black tea.
Malaysian Teh Tarik
Teh tarik is unique to the Malaysian people and is the most popular and commonly consumed tea-containing beverage. In Malaysia, you can drink delicious tarik tea in luxury hotels and restaurants in big cities like Kuala Lumpur or in "mama stalls" in the streets and alleys of remote market towns.