Articles with tag: The Grade And Inspection Of The Jasmine Scented Tea-Dragon Pearl
The Grade And Inspection Of The Jasmine Scented Tea-Dragon Pearl
When the pearl unfurl, the long bud with leaf is clearly seen in the water. The bud is fleshy with robust and thick leaf. When touched with finger, the bud and leaf are thick, but soft and elastic. If the tea is of poor quality, leaf is a mixture of greenish brown or yellowish brown with dull appearance. Besides, red/brownish color may be seen on leaf indicating poor handling during process and leaf was damaged. When touched, the leaf is very thin, coarse and stiff, and may contain bud/leaf of varying sizes. Good quality tea should not contain much insect bitten leaf.
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Iced Pomegranate Rose Tea Recipe
In a land known for exotic tastes and flavors, pomegranate and rose are two of our favorite flavors from Turkey. Found everywhere from Turkish delight - a local candy served with Turkish red tea, to soap at the hammam - the bathhouse - the pomegranate and the rose are classic emblems of this entrancing country.
Rose Tea Benefits For Anti Aging And Hormonal Health, Pms And Pregnancy
Rose tea is a natural beverage that has been used for centuries to improve health and wellbeing. It is made from dried rose petals, which contain antioxidants and other beneficial compounds. Rose tea has been shown to be beneficial for hormonal health, particularly in women who suffer from PMS (pre-menstrual syndrome). It can help regulate hormones, reduce PMS symptoms, improve fertility, and even aid in pregnancy.
Experimenting With Rose Petals In Your Tea
We love to experiment with tea. In one of our latest experiments, we combined rose petals with Golden Nepal. The result was delicious. It marked the beginning of a series of tests to discover which teas could be combined with rose petals. Our conclusion: rose petals are versatile and can be combined with almost anything. We are excited to inspire you!
Rose Tea Latte
Our Rose Tea Latte has been on the menu for several months. It was just going to be a seasonal treat, but it's versatility and light, fragrant (but never too floral) flavor has proven to be a customer favorite. When it comes to rose-scented food and drink, people either love it or hate it. We love it. Those who reside in the other camp usually say it because the rose notes are over powering and flowery. We agree. And that's why when recipe-developing the Rose Tea Latte, one of our main considerations was finding that perfect balance between extracting enough of that beautiful, sweet rose note but also holding back from it being too floral.